Raspberry Truffle Photo Journal

                                              Trying Something New

I’ve tasted plenty of plain chocolate truffles in my day and I wanted to experiment with some of the bolder suggestions I’ve seen on the internet. One of the recipes I found called for your standard ganache recipe along with some jam perserve. I’m going to try some raspberry jam… but think about your options here people: fig, blueberry, organge marmelade! You can go pretty wild.

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